Impatiently waiting for spring to start your garden? Get a jump start on the growing season with winter sowing.
Homesteading
A Quick and Easy Breakfast: Sourdough Banana Muffins
These sourdough banana muffins are the perfect way to use up the discard (and those forgotten bananas on the counter).
Make it Yourself Organic Feed Block for Your Flock
A healthy, homemade treat your flock will go crazy for! Keep them happy and pecking during their winter lockdown with this organic feed block.
How to Store Fresh Cranberries in the Freezer
Stock up on fresh cranberries while they’re in season and you’ll have them to enjoy all year long in your favorite cran’ recipes.
Simple Sourdough Bread: A Recipe for Beginners
I love the simplicity of sourdough.
I prefer making it to my classic sandwich bread because really – it’s just that simple.
And you just can’t beat that tangy flavor or the chewy center that’s all wrapped up inside a beautiful crispy crust.
How to Dry Your Own Basil
Have a bunch of fresh basil? Follow these few easy steps to fill your pantry with your very own dried basil.
Sweet Lilac Jelly
This sweet lilac jelly has a light floral taste that lets you to enjoy those heavenly blooms any time of year.
Magic Pink Lemonade
Use one ingredient to magically (and naturally) turn a glass of ordinary lemonade into pink lemonade.
Whimsical Wild Violet Sugar Recipe
Wild violet sugar is the perfect to decorate desserts, give as gifts, or to use in spring themed parties.
Wild Violet Simple Syrup
Wild violet simple syrup is a beautiful purple twist on a classic recipe.